Comments on: Peanut Noodles

By: Bettina Scattino

Bettina Scattino — Wed, 08 Jan 2025 13:41:33 +0000

In reply to Maggie Zhu. Super lecker geschmeckt wie alles was ich bis jetzt von Dir nachgekocht habe.DANKE, für die tollen Rezepte und Erklärungen. Bei uns wird mindestens einmal die Woche ein Rezept von Dir gekocht.

By: Helen

Helen — Thu, 19 Dec 2024 19:34:16 +0000

Best peanut sauce recipe of the many I’ve tried with a variety of noodles. I might try substituting some tahini for some peanut butter. I prefer these noodles chilled as a light summer meal.

By: Maggie Zhu

Maggie Zhu — Wed, 18 Dec 2024 14:19:48 +0000

In reply to Menolly. Hi Menolly, sorry for the confusion! The instructions say adding two tablespoons of water at a time, and a total 1/3 to 1/2 cup for 4 servings. It is much easier to slowly mixing the water than adding all the water then mix. If you double the recipe (8 servings), it should be 2/3 cup to 1 cup water.

By: Menolly

Menolly — Wed, 18 Dec 2024 01:40:40 +0000

No matter how many serving I select on the slider, the instructions state that we have to dilute it with 2 Tbsp of water. Shouldn’t the amount of water change with the amount of servings? Thank you!

By: Maggie Zhu

Maggie Zhu — Sat, 14 Dec 2024 17:09:12 +0000

In reply to Louise. The quantity of the seasonings should stay the same. But I would start with 1/4 cup of the water, because I do noticed that they absorb water slightly different and it also depends on the brands you use. If the sauce comes out too thick, you can always add more water to dilute it later.

By: Louise

Louise — Sat, 14 Dec 2024 16:45:33 +0000

Hi Maggie,
I don’t have any peanut butter in stock but I always have tahini (sesame paste). Would the quantity to use be the same? Thank you for your often life-saving recipes 🙂