Comments on: Mom’s Best Pork Dumplings

By: christie c

christie c — Tue, 28 Jan 2025 15:47:22 +0000

This recipe is great! I substitute mushrooms instead of shrimp and it comes out delicious.

By: Lori

Lori — Wed, 21 Feb 2024 03:54:00 +0000

These are delicious! We have tried a few different dumpling recipes over the years and never found one that was to our liking. We made these today and the dumplings were quickly gobbled up. This recipe is a keeper, thanks for sharing!

By: Patrick

Patrick — Wed, 14 Feb 2024 01:04:47 +0000

This was my first ever attempt at dumplings and they turned out great! I used my bamboo steamer. I cut the recipe in half and still ended up with 38 dumplings. I froze a small batch to let my Chinese neighbor try them out. I decided to use store bought “Northern Style” dumpling wrappers and they worked fine.

By: Inga Shvartsman

Inga Shvartsman — Mon, 01 Jan 2024 16:26:54 +0000

Made it last night! It was very good and full of flavor. I boiled them and made the dough from your recipe. Everything turned out just perfect. Thank you so much!

By: Evan

Evan — Sat, 09 Dec 2023 19:02:45 +0000

Always fantastic.

By: Samantha Peach

Samantha Peach — Sat, 15 Apr 2023 12:33:34 +0000

I have made these dumplings twice and looooved them each time! I switch out the shrimp with carrots since I rarely have shrimp on hand. The dumplings cook in 10 minutes each batch and are so delicious! I’ve served to both friends and family, and everyone was disappointed when they were gone. 😉

By: John Gill

John Gill — Mon, 13 Feb 2023 13:46:17 +0000

Very tasty. After the first few I was able to make respectable dumplings. This recipe makes a lot of dumplings so I suggest you cut by 1/2 the first time you make them, though they can be frozen after they are cooked. Be sure and try several dipping sauces.

By: Kait

Kait — Mon, 18 Jul 2022 20:55:45 +0000

This really is the best dumpling recipe! I’m about to make them for the third time, and they are soo good fresh of course but I especially love having extra to store in the freezer, such a treat!

By: sheila

sheila — Tue, 26 Apr 2022 21:43:29 +0000

Can I use bok choy instead of Napa cabbage?

By: Sheila

Sheila — Tue, 26 Apr 2022 21:41:07 +0000

Can I use book chop instead of Napa cabbage?